Wednesday, January 28, 2009
Christmas
Paula and Ed" 28 year anniversary on the day of their departure from FLL. enjoying breakfast with Jody and Gerald. 
Friday, November 28, 2008
THANKSGIVING
Friday, November 21, 2008
20 November 2008
Alice and Dianna enjoying the moment as we celebrated the birthday girl.Pour le menu de le soir:
As we celebrated Alice's birthday here with friends Lena, my Mother, was also celebrating her 96 year young birthday in Louisiana with family and friends. She too was in good spirit when I wished her more good years to come. Who knows maybe some of those good genes have been passed on to me.
As we celebrated Alice's birthday here with friends Lena, my Mother, was also celebrating her 96 year young birthday in Louisiana with family and friends. She too was in good spirit when I wished her more good years to come. Who knows maybe some of those good genes have been passed on to me.Today we can also celebrate Paula's retirement. After 25 years of dedicated service as an RN at Our Lady of Lourdes Hospital she has decided to take some badly needed time for herself. To paint, to travel, to garden and maybe to spend more time with family and friends.
Have a great day!
Sunday, November 16, 2008
16 November2008
As guest of Alice Goldhagen I enjoyed the culinary demonstration and champagne Gosset Luncheon with Chef Michelle Bernstein of Michy's Restaurant, Miami, a winner on the Food Network's Iron Chef America.
The Biltmore Hotel known as Al Capone's home is also known for the largest swimming pool in the United States.
The occupants at each table are responsible for acting as Chef or you don't get to enjoy these faboulas foods. Here we have Leslie, student from the Culinary School and Mr. Jack looking over the recipe and instructions. Entree of Foie Gras, and lobster cooked in Manzanilla Sherry and Lobster Stock served with Frisee lettuce, fennel bulbs, julienne, and radishes salad. Main course Steak with red wine "au poivre" and Mini Caesar salad. Executive Biltmore Pastry Chef Olivier Rodriguez top it off with "Marquise" Chocolate and Vanilla Bavaroise Mousse with Chocolate Sauce to die for.

The Biltmore Hotel known as Al Capone's home is also known for the largest swimming pool in the United States.
The occupants at each table are responsible for acting as Chef or you don't get to enjoy these faboulas foods. Here we have Leslie, student from the Culinary School and Mr. Jack looking over the recipe and instructions. Entree of Foie Gras, and lobster cooked in Manzanilla Sherry and Lobster Stock served with Frisee lettuce, fennel bulbs, julienne, and radishes salad. Main course Steak with red wine "au poivre" and Mini Caesar salad. Executive Biltmore Pastry Chef Olivier Rodriguez top it off with "Marquise" Chocolate and Vanilla Bavaroise Mousse with Chocolate Sauce to die for.Monday, November 10, 2008
6 November 2008
Celine and Lisa
Jean and Chef Mark
Jean and MarkAs you can see it was a small but enjoyable party. Jean and Annette here from Paris, Mark, Celine and Lisa from Saint Raphael and Alice from Coral Gables. Mark took charge of the menu and preparing the meals with help from Celine. Annette and Alice in charge of the cleanup and I supervised. We enjoyed some great moments, shared some great wines, and shared some great meals together. After 3 weeks in the US of A it was time to say goodbye. Their last words "We'll be back". It was terribably quite after they left on Thursday and it was early to bed. We will see Jean and Annette again as they will be staying until March. On Saturday Alice has invited me to a Champagne lunch at the Biltmore Hotel in Coral Gables.
That is all for the moment as I am being summons.
Have a great day!
Sunday, November 2, 2008
2 November 2008
Mark and Lisa



We are now back in Fort Lauderdale after being away for 6 months. I can honestly admit that it now feels like home. First and foremost was contacting Home Care Agencies for help with Jack's care. Paula arrived the next day to help until it could be arranged. With the advise of friend Pete Hinton we contacted Horizon Care Service. As luck would have it Care Giver Joseph was terminating his service with a client entering an assistance home and was available to start almost immediately. Jack is very comfortable with this gentle man and at the moment it is working well.




We are now back in Fort Lauderdale after being away for 6 months. I can honestly admit that it now feels like home. First and foremost was contacting Home Care Agencies for help with Jack's care. Paula arrived the next day to help until it could be arranged. With the advise of friend Pete Hinton we contacted Horizon Care Service. As luck would have it Care Giver Joseph was terminating his service with a client entering an assistance home and was available to start almost immediately. Jack is very comfortable with this gentle man and at the moment it is working well.
The 3 men cleaning crew came in with pressure cleaner to clean the terrace and driveway, then moved the terrace furniture from the living room back on the terrace. After which they cleaned and polished each and every room the following day. All good things must come to an end but before leaving Paula filled the freezer with gumbo, pecan pie, shrimp curry and Quiche, etc.
At the moment we are enjoying the visit of friends from Saint Raphael, Mark, Celine and Lisa a 4 going on 10 years. Yesterday while her parents were at the boat show we made chocolate cookies. With Lisa on a bar stool measuring the chocolate, flour an sugar it landed in the bowl on the counter, floor along with pieces of dinner plate all over the place. She loved her cookies which she carried back to the hotel. My my the joys of having a young one around with all that energy. It tires me just thinking about her next visit tomorrow.
All for now.
Have a great day!
Wednesday, October 15, 2008
15 October 2008
A brief note to say that Dr. Gras just gave us the okay to travel tomorrow. The test were for the most part good and Jack is recovering nicely. Gylls may travel with us to London to make sure we reach our gate in time. We also have the handicap service all the way through. Hopefully the next posting will be in FLL.
Until then keep smiling.
Until then keep smiling.
Tuesday, October 14, 2008
14 October 2008



Lee, Jack and Josette,
claude,Pierre and Geiselle, Celebrating Josette and Bruno's 47th wedding Anniversary at l'hotel Excelsior.
This may be my last post from Saint Raphael, then it may not as Dr. Gras just left and ordered blood work on Jack. After he reviews the test he will advise us on whether or not he is fit to travel on Thursday. At the moment he is not. An anxious moment. If we have to delay our travel I couldn't ask for a better place than right here. This afternoon Jack seems to be perking up, more alert to what's going on.
Thursday, September 25, 2008
25 Sept. 2008
Thought I would update with these photos. It feels more like the beginning of winter instead of Fall. At 10:00 it is barely 70F. The first photo is the morning Blue Boat going to Cannes followed by fishing boat. Click to enlarge.

Here as you can see the beach is empty. Summer tourist have returned home. The ones that remain are mostly retirees and those that prefer the quite. 
This beautiful sail boat is the Sea Cloud that anchors right off the beach. It offers cruises throughout the Med. Unfortunately I didn't get a photo with its sails deployed.

This beautiful sail boat is the Sea Cloud that anchors right off the beach. It offers cruises throughout the Med. Unfortunately I didn't get a photo with its sails deployed.The days are getting shorter, dark at 8PM. :( It is time to think Florida. Our plan is to return mid-October.
Friday, September 12, 2008
Les Gorges du Verdon
We are pleased to welcome you in the GORGES DU VERDON and invite you to discover with Paula, Marie Julianne and Mike an authentic area, mosaïc of colours, tastes and fragrances.You will appreciate beautiful and unspoiled landscapes, with many charming villages,witness of ancient times and offering a rich variety of local products and traditionnal craftwork. The grand Canon of Europe.
My visits to the area are many so I stayed with Jack.

Thursday, September 4, 2008
France's 93 rd Birthday
Celebrating France's 93rd birthday chez nous. We have been best friends for almost 30 years. What a great lady. Chef Paula had a great menu: Entree Melon with Parme ham, New Orlean's LeRuth's redfish a la Termereau potatoes -shrimp croquette, pico de gallo, salad, cheese variety, Birthday cake, sorbet, bagette, champagne, white and red wine. A mere 5 hour lunch. Dena we used every dish and glass in the house.Saint Paul de Vence
Saint Paul de Vence commune de Alps Maritimes at an altitude of 2936 meters, ancient village. About 45 minutes from Saint Raphael. Nurse attended to Jack so we could enjoy an afternoon with friends Gylls and Jerry. The village is made up of artist displaying their paintings, sculptures, ceramics, there are a variety of small shops and restaurants. A great place to spend the afternoon.
Chick to enlarge photos.

Paula and Jerry

Paula, Gylls and Jerry.
Famous fountain.
Street scene.
The wild ones returning to Nice.

Chick to enlarge photos.
Paula and Jerry

Paula, Gylls and Jerry.
Famous fountain.The wild ones returning to Nice.
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